Fiesta

Fiesta

Medium-dark roasted certified organic coffee blend from Peru, Ethiopia & Sumatra

  • Flavour: Espresso coffee with good balance. Subtle strawberry aroma. Medium dark chocolate with cinnamon berry notes. Sweet, toast lingering aftertaste.
  • Variety: Bourbon, Catuai/Caturra, Mandheling, Yirgacheffe
  • Altitude: Shade-grown, 1000–1900m
  • Roast: Medium-Dark Roast
  • Origin: Peru, Ethiopia, Sumatra
  • Strength:

Brew Tips · Fiesta

Simple starting points for Fiesta

V60 Filter

15–16g coffee · 250–260ml water · ~2½–3 min
  1. Grind medium. Wet the coffee, wait ~30s, then pour the rest slowly.
  2. If it tastes harsh, grind a bit coarser; if thin, grind a bit finer.

Plunger Immersion

~18g coffee · ~300ml water · ~4 min
  1. Grind medium‑coarse. Add hot water just off the boil and stir gently.
  2. Let it sit about 4 minutes, then plunge slowly and serve.

Espresso Pressure

~18g coffee · ~26–30s · ~40ml out
  1. Use about 18g for a shot and let it run ~26–30 seconds, aiming for ~40ml.
  2. Look for chocolate and strawberry with a gentle cinnamon‑like spice; adjust grind slightly to taste.

These tips are just a way to get you started. We encourage you to experiment and please get in touch if you need any tips specific to your brewing method / machine.

Fiesta FAQ

Anyone wanting a balanced espresso that’s delicious black and cuts through milk with chocolate‑berry notes.
Medium–dark espresso blend of Bourbon, Catuai/Caturra, Mandheling and Yirgacheffe.
Peru, Ethiopia, and Sumatra.
Espresso, V60, and plunger. Excellent in milk drinks thanks to its chocolate base.
Yes — pick the Fiesta 3 × 1kg Bulk Saver Pack for value pricing.
Shop Fiesta Saver
We rest every roast for at least a week so CO2 can escape and Fiesta’s flavours can harmonise. Straight after, we seal the beans in nitrogen-purged, triple-layer high-barrier bags fitted with premium one-way valves. This keeps oxygen and moisture out while letting remaining gas vent, protecting flavour for up to 24 months. Because we source through trusted organic origin partners and roast in small batches in New Plymouth, we control freshness from origin to cup. Learn more in “The importance of coffee packaging: how it keeps your coffee fresh.”
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Habesha organic coffee – Ethiopia (Yirgacheffe)

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Decaf organic coffee

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Geisha organic coffee

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Fiesta organic coffee

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Lively Chocolate + Caramel
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Fiesta
Fiesta $9.30